SERVING THE IMMEDIATE NEEDS OF HOTELS, CASINOS, RESORTS, RESTAURANTS AND FOOD INDUSTRIES   WORLDWIDE.

 

 

The Institute meets and serves the immediate needs of the hospitality and food industries  in various ways, to name a few:

Recruiting, hiring and training executives & personnel for all departments & positions.

Assisting companies in the development of orientation programs & quality training for their employees and work force in order to meet job requirements and qualifications.

Conducts extensive research and gathers data & statistics on behalf of establishments.

Pre-opening, blueprints and turn key projects from concept to execution.

Layout and design of properties, facilities and acquiring the necessary materials and equipment that meet all codes, regulations and particular specifications.

Designing and managing pragmatic training programs and team mastery seminars.
 for the development of executives and employees skills, knowledge, productivity and potentials.

On site visits, inspections and on location surveys for the evaluation and assessment of companies profits and losses, financial policies, operations quality and sound hospitality business practices.